2002 Gram IF2000

Description

Application:

The Gram IF2000 is designed for the continuous and accurate injection of fruit pieces, nuts, candies and other free flowing granulates into ice cream or similar products.

Highlights:

– Robust design for low maintenance costs and high uptime

– Gentle handling and even distribution of ingredients

Capacity:

– Hopper capacity: 25 litres

– Throughput capacity of base product: 100 to 2,000 litres/hour

– Throughput capacity of ingredients: 10 to 200 litres/hour

Working principle:

The ingredient feeder is a self-contained unit ready to be connected to power and ice cream supply. Ingredients are dosed from the hopper by a helical dosing auger into the lamella pump. This gently delivers the ingredients into the ice cream stream. Further mixing is performed in the in-line mixer before the ice cream passes through the outlet of the feeder.